Welcome to Substack! As someone who uses Eat Your Books almost daily, I’m thrilled to see you here. Accessing easily recipes has opened so many doors in my own cookbook adventures, and I can’t wait to follow along with your stories and discoveries!
Yay! Excited to follow you! We had garden grown snap peas in our salad tonight with lettuce, raspberries, blueberries, apple, and sunflower seeds and it was bursting with flavor! Thanks for the snap pea inspired recipes!
Welcome to Substack! As someone who uses Eat Your Books almost daily, I’m thrilled to see you here. Accessing easily recipes has opened so many doors in my own cookbook adventures, and I can’t wait to follow along with your stories and discoveries!
Yay! Excited to follow you! We had garden grown snap peas in our salad tonight with lettuce, raspberries, blueberries, apple, and sunflower seeds and it was bursting with flavor! Thanks for the snap pea inspired recipes!
Welcome to Substack, Katie and CookShelf!
Another cookbook loving newsletter here?! Woot woot! Welcome to Substack